Instant Pot Mac & Cheese

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Prep Time: 5 minutes

Total Time: 15 minutes

Servings: 8

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INGREDIENTS:

• 1 Box macaroni noodles (16oz)

• 4 cups chicken broth 

• 2 tablespoons of butter 

• Salt

• Pepper

• Garlic powder

• Onion powder

• Mustard powder

• Small dash of chili powder

• Small dash of cumin

• Little dried parsley

After Cooked: 

• 1.5 c whole milk

• large handful sharp cheddar

• large handful mozzarella cheese

• large handful Parmesan cheese

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DIRECTIONS:

1. Manual pressure for 5 minutes and then quick release.

2. Added milk and cheeses while stirring.